Role Summary The Security, Health and Safety Attendant is responsible for maintaining a safe work environment for all Colleagues, homeowners, members and guests. Responsibiliti…
Role Summary The Security, Health and Safety Attendant is responsible for maintaining a safe work environment for all Colleagues, homeowners, members and guests. Responsibiliti…
Role Summary The Events Coordinator is responsible for assisting in the planning, and execution of all resort events to be delivered to brand standard. They will support in the pr…
Role Summary The Chef de Partie is responsible for tasks that focus on the day to day activities in the kitchen, with emphasis on a specific station on the service line. Performi…
Role Summary The Cook works in all areas of the kitchen including food production, standards and kitchen sanitation. This position plays a large part in the actual production and…
Role Summary The Food and Beverage Manager is responsible for overseeing the daily operations of the food and beverage offerings across the resort. This position oversees the dev…
Role Summary The Assistant Food and Beverage Manager reports to the Food and Beverage Manager and works closely with the food and beverage leadership team to ensure that the serv…
Role Summary Reporting to the Executive Chef, this position is responsible for tasks that focus on leading the day-to-day activities in the kitchen. This position will be respons…
Role Summary The Assistant Maintenance Manager is accountable for the daily maintenance operations and delegating tasks to team members. They will maintain HVAC (heating, ventila…
Role Summary This role has an overall responsibility for supervising a shift in the food and beverage department in cooperation with the Food and Beverage leadership team. Report…
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