
Chef de Partie - Carmens Event Centre
- Hamilton, ON
- Permanent
- Temps-partiel
Whether you’re welcoming guests, setting the stage, serving with polish, or supporting behind the scenes, your role plays a key part in creating once-in-a-lifetime moments. No two events are the same, and every day brings something new, exciting, and meaningful.
As part of Carmen’s Group, you’ll be joining a team backed by over 40 years of hospitality excellence—and a culture built on pride, passion, and creating extraordinary experiences.Why Work for Carmens Group?
- Flexible Scheduling
- Career coaching & growth
- Great Place to Work Certified (2022-2024)
- Named Best Workplace in Canada & Hospitality/Retail
- Perks & Benefits
- Pay on Demand – get paid when you need it
- Global Hotel Discounts for your travels
- Comprehensive Group RRSP & Health Benefits
- Staff discounts at our restaurants
- Wellness Programs & Staff Events
- Clear Opportunities to Grow into Leadership Roles
- Employee Recognition Programs celebrating your achievements and milestones
- Referral Bonuses when you bring great talent to the team
- Safe, inclusive and supportive workplace culture
- Ensure orders are prepared in an accurate and timely manner in accordance to Carmen’s Group standards, focusing on minimizing waste and overall presentation
- Strive to uphold a safe working environment and be health and safety conscious
- Assure the proper care and maintenance of all food service equipment
- Perform opening and closing duties as needed
- Ensure food quality by maintaining high levels of cleanliness, organization, storage and sanitation
- Take direction from the Executive Chef
- Maintain clean and safe work areas utensils and kitchen equipment as needed
- Communicate with kitchen team
- Make a difference in the lives of each and every one of our guests by directly contributing to their extraordinary experiences
- Exercise good judgment and demonstrate leadership abilities
- Drive positive change in the organization
- Other duties as assigned
- Extensive knowledge of food handling and sanitation standards
- 1-2 years' experience in culinary industry an asset
- Positive, outgoing and friendly team player
- Strong problem-solving abilities
- Excellent verbal and written communication skills
- Ability to work well under pressure in a fast-paced environment
- Safe Food Handlers Certificate an asset
- Culinary trade papers or Red Seal considered an asset
- Flexible availability including evenings and weekends to support event and restaurant operations
- Great Place to Work Certified
- Competitive wage package
- Pay on demand
- Flexible work schedule
- Staff meal program
- Opportunity to learn and apprentice under a Red Seal Journeyman cook
- Group RRSP
- Worldwide hotel discounts
- Restaurant discounts
- Staff recognition, years of service rewards
- Wellbeing programs
- Participation in staff events
- Opportunities for growth and a chance to play a role in our vision to continue being innovators and industry champions within the Hamilton hospitality community
Nous sommes désolés mais ce recruteur n'accepte pas les candidatures en provenance de l'étranger.