Production Management Trainee - Canada
McCain Foods
- Florenceville-Bristol, NB
- Stage
- Temps-plein
- Observe experienced staff and gain knowledge about process, procedures, methods and standards that are required for performing a supervisory role within each of the program focus areas.
- Complete the structured progression plan and required assignments including on-the-job training, mentorship, self-guided learning, training courses and applied learning experiences through rotational assignments within the manufacturing process.
- Organize and lead work teams within assigned focus areas including scheduling, safety, daily operations, and performance management. Duties include decision-making, leadership, and administrative components of the roles assigned.
- Assuming a front-line supervisory role, complete assignments in each of the program focus areas (i.e. receiving, processing, packaging, quality, etc.).
- Develop talent and conduct on-the-job training with new employees ensuring they receive proper training in their positions.
- Proactively foster and promote the safe work habits of employees ensuring proper safety policies and procedures are followed. Actively participate in health and safety initiatives, taking a lead role in the drive towards zero incidents through safety optimization.
- Build experiences and projects to enhance learning and knowledge transfer.
- Follow the job description for the particular assignment within the rotation (i.e. Supervisor).
- Additional duties/projects as assigned.
- Sound fact-based decision-making and problem-solving abilities with a focus on delivering results.
- Project Management discipline and principles as demonstrated in leading successful project initiatives.
- Demonstrated ability to provide sound pragmatic solutions in resolving day-to-day operational challenges with people.
- Understanding of statistical process control and data management.
- Understanding of lean principles and methodologies.
- Adaptability and flexibility.
- Ability to work rotating shifts as required to operate production facilities and meet customer demands.
- Demonstrated ability to coordinate and lead projects/work teams.
- Communicate relentlessly.
- Strong organizational, written/oral, interpersonal, and presentation skills.
- Strong multi-cultural empathy and ability to work with diverse cultures and levels.
- Ability to earn the respect, acceptance and trust of peers, subordinates and superiors.
- Team player who is a champion of change.
- Ability to travel and willingness to be globally mobile.
- Bilingual/Multi-lingual Preferred
- Clear understanding of manufacturing business process in a lean manufacturing environment.
- Working experience leading and training others.
- Experience in process design and productivity improvements.
- Demonstrated experience leading and influencing others.
- Understanding of business and finance acumen.
- A Bachelor’s degree is required, preferably in the fields of Engineering, Food Sciences, Business, Supply Chain Management or related field.
- This role is primarily located in a production environment, but may be required to travel globally contingent on location of subject matter expertise of the rotational assignments.
- There is a requirement to work from a McCain office or facility location and may travel as business needs require (the mission of the organization may sometimes take them to non-standard workplaces).
- May work a standard workweek, but additionally may be required to work evenings and/or weekends to accommodate deadlines, unplanned requirements, and/or production shift schedules as requested.
- Must be willing to relocate to other manufacturing operations within the McCain network for future career opportunities. Candidates with demonstrated leadership experience and/or experience in food and beverage manufacturing may be given preference.
- Directly supervise a team of approximately 30 production team members.
- Health, Vision, and Dental Insurance
- Pension Benefits
- Career Development & Education Reimbursement Assistance
- Apprenticeship, Internship, & Coop support and opportunities
- We are moving to 100% renewable energy by 2030.
- Donating 200 million meals to food banks and NGO worldwide by 2025.
- Implementing regenerative agricultural practices across 100% of our potato acreage by 2030.
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Location(s): CA - Canada : New Brunswick : Florenceville-Bristol || CA - Canada : Alberta : Coaldale || CA - Canada : New Brunswick : Grand FallsCompany: McCain Foods (Canada)