Dining Room Supervisor - Summer
Dana Hospitality
- MacTier, ON
- Contrat
- Temps-plein
- Three years of experience in the food service industry as a supervisor
- ServeSafe and/or FoodSafe certified
- Superior communication skills in both verbal and written English with the ability to communicate in French as necessary
- Able to effectively handle the concerns of employees, customers, and clients with tact while adhering to confidentiality policies
- Able to effectively use a computer and all related software, including POS equipment
- Reach and lift between 0-10 pounds from floor to shoulder height
- Frequent standing and walking required
- Able to work in hot or cold temperatures
- Enjoy Summer on a private Island in beautiful Georgian Bay
- Work-life balance
- Fishing, Canoeing, Swimming.
- Competitive Wages