Seasonal Bartender - Outlets

• Job Type: Seasonal (May - September 2026)
• Schedule: Flexible schedule is essential. Must be available to work weekdays, evenings, weekends, and holidays.
• Wage: Starting from $17.00 per hour + gratuities

• Valid ProServe Certificate required
• 2-5 years of previous food service, bartending or restaurant experience required
• 1+ years of bartending knowledge. Knowledge of classic cocktails, spirits, and high volume bartending is critical to the success of this candidate.
• Must have a positive attitude
• Must possess excellent communication and customer service skills
• Must be able to multi-task and handle competing priorities and a fast-paced environment
• Requires standing/walking throughout shift
• Lifting trays of up to 20 lbs., reaching and bending
• Flexible schedule required, must work weekends.

Hotel Arts