Kitchen Line Cook
GolfNorth Properties Inc.
- Sicamous, BC
- Permanent
- Temps-plein
- Prepare and cook menu items in accordance with established recipes and presentation standards
- Ensure that all dishes are prepared promptly and efficiently during service hours
- Collaborate with kitchen team members to maintain a clean, organized, and safe work environment
- Assist with inventory management and stock rotation to minimize waste and ensure freshness of ingredients
- Adhere to food safety and sanitation guidelines at all times
- Contribute to menu development and feature menu items in collaboration with the Kitchen Manager and Food and Beverage Manager.
- Previous experience working as a line cook or in a similar role within a high-volume kitchen environment
- Proficiency in basic cooking techniques and knife skills
- Strong attention to detail and ability to work efficiently under pressure in a high traffic and hot work environment
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as required
- Culinary degree or relevant certification is preferred, but not required
- BC FoodSafe Level 1 Certification required
- Competitive hourly wage, commensurate with experience
- Opportunities for advancement and professional development
- Employee discounts on golf, dining and merchandise
- A supportive and enjoyable team environment with a focus on growth and success