Servers / Banquet Staff - Station Creek Golf Club (Full-time / Part-time)

ClubLink

  • Canada
  • Permanent
  • Temps-plein
  • Il y a 7 jours
Station Creek Golf Club is hiring!As a food and beverage server, your dedication to providing a high level of customer service is part of your personality. You are able to multi-task and enjoy a fast paced environment. As a Server, you will conduct various food and beverage functions including bistro service, providing menu guidance, preparing beverage orders and ensuring that Members and guest needs are your first priority.Responsibilities:
  • Provide quality service of food and beverage to our Members and guests.
  • Provide banquet style service when necessary.
  • Ensure quality of food product delivery is maintained, as per Management standards.
  • Setting and clearing of tables in dining rooms and function rooms.
  • Ensuring dining room is kept in a clean and well maintained manner.
  • Communicate and address guest concerns or issues to appropriate team members.
  • Responsible for personal shift accounting procedures.
Qualifications:
  • Excellent interpersonal skills.
  • Serving experience preferred.
  • Sound knowledge of wines and food is a definite asset.
  • Previous experience with the Squirrel POS system is an asset.
  • Ability to work well under pressure and independently.
  • A self-starter and team player.
  • Smart Serve certification
  • Legal age to serve alcoholic beverages (age 18).
  • Ability to lift 30 lbs.
ADDITIONAL DETAILS
  • Able to work throughout the fall for a variety of shifts, including days, evenings, weekends and holidays.
ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact jobs@clublink.ca if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.

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