Restaurant Worker, Nutrition & Food Services - Pooling Posting, Central NS
Nova Scotia Health Authority
- Halifax, NS
- 20,13-21,69 $ par heure
- Permanent
- Temps-plein
Company: Nova Scotia Health
Location: Central Zone
Department: Nutrition and Food Services
Type of Employment: Casual Casual Relief (3% FTE)
Status: Support Position
Posting Closing Date: Open Until FilledNova Scotia Health is the largest provider of health services in Nova Scotia, with some specialized services also offered to clients throughout Atlantic Canada. We’re on a mission to achieve excellence in health, healing and learning through working together, which is reflected in the hospitals, health centres and community-based programs we operate across the province. Our passionate team of professionals provides a variety of high-quality inpatient and outpatient services including academic, tertiary, and quaternary care, as well as continuing care, primary health care, public health, and mental health and addictions. Join a diverse team of innovators, collaborators and creative thinkers today.Nova Scotia Health employs professionals in all corners of our beautiful province. We believe there's a place here for everyone to call home, from vibrant cities with exuberant nightlife to quaint towns with picturesque trails. The work-life balance that comes with an Nova Scotia Health role means you'll have the time to explore, discover, and participate in that coveted Atlantic lifestyle. Visit us today and check out to see why more people from across the globe are moving here.About the OpportunityThe Restaurant Worker assembles menu items for the café including fresh, made to order foods and beverages & processes customer payments. They follow cost control procedures, practice safe food handling, and provide overall service excellence according to departmental standards. The Restaurant Worker is responsible for stocking, cleaning, and merchandising.About YouWe would love to hear from you if you have the following:
- Grade 12
- Ability to deal with customers and patients in a courteous, helpful manner
- Strong Communication skills
- Previous food/restaurant experience preferred
- Cash handling experience preferred
- Strong organizational skills
- Proven interpersonal skills
- Ability to work with minimum supervision
- Competencies in other languages an asset, French preferred