
Kitchen Coordinator
- Halifax, NS
- Permanent
- Temps-plein
- High School Diploma or GED required.
- 2 to 3 years of kitchen experience in a unionized environment
- Experience with accounts payable a strong asset
- Effective oral and written communication skills in English
- Must have the ability to communicate and disclose data in an accurate manner.
- Must be able to communicate effectively with management team and staff.