attacks. In order to do so, you must have JavaScript enabled in your web browser otherwise this site will fail to work correctly for you. See details of your web browser for how to enable JavaScript.Attention Safari users: This site requires cookies to function. Please click to accept the cookie. Cookies will be used strictly for the functioning of the site.Toggle navigationJob DetailsCashier - (H9985.115)Share this job as a link in your status update to LinkedIn.Organizational UnitUniversity of Victoria -> Student Affairs -> University Food ServicesLocationUniversity of Victoria - Victoria, BC V8W 2Y2 CA (Primary)Posting Close Date10 September 2025Please note that positions will close at 4 p.m. on the closing date.FTE.53Salary Grade$25.15 - $25.57Additional Posting Information:Limited to internal applicationsSalary posted will be pro-rated based on FTE and achieved as per the collective agreement, if applicable.Hours of WorkVaried including mornings, evenings and weekendsEmployee Group:CUPE 917 - Regular# of Hires Needed1Position Number993123CategoryRestaurant and Food ServiceAbout this OpportunityPlease note this position is located at Booster Juice. Experience is an asset. Successful candidate must be able to work between the hours of 9am and 3pm, Mon-Fri.Subject to intermittent layoffs during holidays and reading breaks.Requirements:
Level 1 Food Safe is required.
Job Summary
sets up cash register with cash float and current date;
receives cash payment and makes change for food and drink purchases by customers;
itemizes cash received by denomination and amount at end of shift and places in safe or delivers to designated staff member, according to established procedures;
readies and refills drink machines and stocks serving cases with foods, beverages, condiments and other supplies as required;
cleans serving cases and counters; checks and validates meal passes by manual or automated methods and monitors trays for quantities in assigned dining areas;
keeps records as required.
may assist in training new cashiers and in lock-up procedures.
performs related work as required.
Job RequirementsQualifications:
The successful candidate must have previous cashiering experience.
Ability to handle cash accurately, make change, and keep simple records and receipts;
Good communication skills and a commitment to working effectively within a team environment.
Knowledge of food safety standards, effective sanitation and housekeeping practices, and the operation of standard kitchen appliances and equipment.
Ability to learn routines related to assisting in food preparation and service.
Ability to meet the physical demands of the job, standing and walking for long periods of time.
Territory Acknowledgement: We acknowledge and respect the Lək̓ʷəŋən (Songhees and Xʷsepsəm/Esquimalt) Peoples on whose territory the university stands, and the Lək̓ʷəŋən and WSÁNEĆ Peoples whose historical relationships with the land continue to this day.Equity Statement: UVic is committed to upholding the values of equity, diversity, inclusion and in our living, learning and work environments. In pursuit of our values, we seek members who are eager to actively participate in that shared responsibility. We actively encourage applications from members of .Read our full equity statement here:Accessibility Statement: If you anticipate needing accommodations for any part of the application and hiring process contact:
